tag:blogger.com,1999:blog-7406063255568766692.post753876781767414547..comments2023-11-03T08:59:25.847-04:00Comments on Adorned From Above: The Joy of Gluten-Free, Sugar-Free Baking Cookbook ReviewAdorned From Abovehttp://www.blogger.com/profile/08931923319950750384noreply@blogger.comBlogger2125tag:blogger.com,1999:blog-7406063255568766692.post-27724393965417352152012-11-09T00:38:59.732-05:002012-11-09T00:38:59.732-05:00Hi Deanne,
The recipes are like regular recipes in...Hi Deanne,<br />The recipes are like regular recipes in other cookbooks. They just use nut flours instead of regular flour and splenda or stevia instead of sugar. I just adapted one of their scone recipes and made banana scones and they were delicious. Easy to make also. <br />Let me know if you like the book.<br />DebiAdorned From Abovehttps://www.blogger.com/profile/08931923319950750384noreply@blogger.comtag:blogger.com,1999:blog-7406063255568766692.post-91678685846251103602012-11-09T00:09:05.377-05:002012-11-09T00:09:05.377-05:00The cake on the cover looks so yummy!!!
I eat GF a...The cake on the cover looks so yummy!!!<br />I eat GF and SF too, but hate recipe's with 100's of ingredients!<br />Will have to check out this book.Anonymoushttps://www.blogger.com/profile/13683022126069845991noreply@blogger.com