These little Lemon Petit Fours came out so cute. I made two different shapes Bunny Lemon Petit Fours and Flower Lemon Petit Fours. It is may regular semi homemade cake recipe with a twist. They made a simple petit four glaze. You will look like you have been cooking up a storm, when really you just whipped these out in about an hour.
Lemon Petit Fours
Ingredients:
1 box Lemon Cake Mix
1 box lemon instant pudding
1 16 oz container sour cream
4 eggs
1/2 cup oil
1/2 cup water
Glaze:
8 cup powdered Sugar
2/3 white corn syrup
1/2 lemon juice
yellow food coloring
Other things you'll need:
Wilton bunny silicon mold ( I got mine at Michaels)
Wilton flower mold ( I got mine from Target)
Directions:
Preheat oven to 350 degrees and spray nonstick cooking spray in your molds.
Icing to dot eyes and noses on the bunnies
Icing to dot eyes and noses on the bunnies
In a mixing bowl mix cake mix and lemon pudding blend well.
Then add sour cream, eggs, water, and oil and mix on low for a minute and then turn to high and mix for 2 minutes or until batter is smooth.
Spoon into molds until about 2/3 full
Cook bunny mold cakes for 12 minutes or until toothpick comes out clean.
Cook flower molds for 18 to 20 minutes or until toothpick comes our clean.
Cool in molds for 10 minutes on a wire racks, then turn out on wire racks and cool completely.
Once cool if necessary you can trim the bottoms off of the cakes to lay flat.
lemon Glaze
Directions:
Mix powdered sugar, white corn syrup and lemon juice in a large bowl until well mixed.
Put in microwave for 45 seconds on high, stir again.
Glaze should be thin enough to pour over petit fours.
Spoon evenly over petit fours.
Heat in microwave for another 30 seconds if necessary as glaze starts to thicken.
Continue spooning glaze over peitit fours.
Once finished let sit for 1 hour to dry.
Then use the icing for the eyes and noses on the bunnies.
You are set and ready to serve.
This made 48 bunnies and 46 flowers
I hope you enjoy these little Lemon Petit Fours. They were fun to make and came out so cute. I always love hearing from you.
Enjoy!!!
Debi
Find us at these Great Parties!!!
Spoon evenly over petit fours.
Heat in microwave for another 30 seconds if necessary as glaze starts to thicken.
Continue spooning glaze over peitit fours.
Once finished let sit for 1 hour to dry.
Then use the icing for the eyes and noses on the bunnies.
You are set and ready to serve.
This made 48 bunnies and 46 flowers
I hope you enjoy these little Lemon Petit Fours. They were fun to make and came out so cute. I always love hearing from you.
Enjoy!!!
Debi
Find us at these Great Parties!!!
Oh these are so cute and cheerful- love anything lemon! I was looking for a good petit for glaze and this one sounds easy and delicious!
ReplyDeleteHi Christina,
DeleteThanks so much for coming over. I was really happy with how they turned out. I had never made a glaze like that before and it is really good. Lemony and not to tart.
Have a great week.
These are SO CUTE!!! I'm co-hosting the Sweet & Savoury Sunday link party this weekend and would love to have you come share!! Hope to see you there (ChattingOverChocolate.blogspot.com) tomorrow!! :) Have a great day, Debi and Charly!! :)
ReplyDeleteHey Brenda,
DeleteWe will be there. Thanks so much. I really appreciate the invitation. Thanks so much for visiting.
Have a great weekend.
Pinned! Thanks for linking up to Saturday Dishes! ~ Paula
ReplyDeleteThanks Paula,
DeleteHave a great weekend.
Debi
I love Easter treats! Such a sweet share! enjoy your travels!
ReplyDeleteThanks so much for stopping by. We really appreciate it. I love the way the bunnies came out also.
DeleteHave a great Sunday.
Debi and Charly
Thanks for stopping by my blog :)
ReplyDeleteThese look great! Looking at these is making me hungry! The bunnies are super cute, great for Easter!
Nicole http://feistymom.me
These are super darling, Debi and Charly! Look tasty, too! Linda
ReplyDeleteHi Linda,
DeleteThanks so much. We thought they came out really cute also. They were fun to make. Thanks for stopping by.
Debi and Charly
So sweet!
ReplyDeletePerhaps you'd care to link to SEASONAL SUNDAYS next week. The link goes up at 7 pm on Saturday evening.
- The Tablescaper
I just saved your blog link and I will be there. Thanks so much for the invite.
DeleteDebi
These are so cute! I didn't know there was such a thing as a peep mold! Iwill have to find one for myself.
ReplyDeleteI would love it if you would link this up to the In and Out of the Kitchen Link party. It is live right now! Thanks so much - See you there!
http://www.feedingbig.com/2013/03/in-and-out-of-kitchen-link-party-10.html
Cynthia at Feeding Big
These are super adorable! Thanks for sharing!
ReplyDeleteOH goodness those look so cute and I love the semi homemade part! I've been eyeing those bunny molds at Micheal's.
ReplyDeleteStopping by from Ducks n' a Row Blog hop.
So cute and ya know I love lemon!
ReplyDeleteThanks for sharing with us at "In and Out of the Kitchen"
Super cute! I love lemon anything!
ReplyDeleteI can see you had fun making these! The bunny is definitely my favorite, but the way you displayed both will make a lovely addition to an Easter {or Spring} party table :-) Thank you for sharing at ALL MY BLOGGY FRIENDS party !
ReplyDeleteSure looks delicious!!!!! Can I have some?
ReplyDeleteThanks so much for sharing this at The DIY Dreamer... From Dream To Reality last week! HAPPY EASTER!!
So cute......Thank you for sharing with the Clever Chicks Blog Hop this week; I hope you’ll join us again!
ReplyDeleteCheers,
Kathy Shea Mormino
The Chicken Chick
http://www.The-Chicken-Chick.com
So very cute girls. You're right, they look hard. The trick is to get a mold. lol! Thanks for sharing them with Share Your Cup.
ReplyDeletehugs,
Jann
Very cute!!
ReplyDelete