Thursday, May 31, 2012
Chocolate Chocolate Chip Cake Recipe - Family Favorite
This recipe for Chocolate Chocolate Chip Cake is one of our family favorites. We love this cake. It is moist and chocolatey and outrageously good. It is a great Sunday Dinner Dessert. I have been on a diet for a long time. Flour and sugar to not agree with me, but every once in a while, I need to have something really, really yummy. Okay so enough of that. This cake is so easy anyone can make it, and you probably have all of the ingredients in your house.
Chocolate Chocolate Chip Cake
1 box devils food cake mix
1 16oz container sour cream
1/2 cup water
1/2 cup vegetable oil
box devils food pudding
1 12 oz bag chocolate chips
Preheat oven to 350 degrees, and spray a bundt pan with cooking spray. Spray well because chocolate chips can stick.
Pour cake mix and pudding into a mixing bowl and stir. Add add water, oil, sour cream, and eggs to cake mix and beat with mixer until smooth.
Once smooth stir in chocolate chips. Pour into bundt pan
Bake for 55 minutes it should be done. If not, check every 5 minutes with a tooth pick until it comes out clean. This is a little tricky because of the chocolate chips. As long as it is not doughie.
Let cool in pan for 15 minutes on a cake rack, and then turn onto cake rack and let cool.
Put on cake plate and sprinkle with powdered sugar Serve
Serves 12 to 16 pieces
I would love to hear what you think about this recipe and if you enjoyed it. Please let me know what your favorite easy dessert is.