Thursday, July 26, 2012

Danny's Peach Ice Cream

Hey Everyone, I hope all of you are doing well.  I just wanted to thank everyone who is following me.  Yesterday I hit my first 100 GFC followers.  I am pretty excited, since I have only been blogging about 2 1/2 months.  I am hoping to double this over the next month, so please let your friends know, and if you are new to my blog, PLEASE, PLEASE, PLEASE follow me if you like what you read.


Today I am sharing a recipe for DANNY'S PEACH ICE CREAM.  A few weeks ago, Danny decided that he wanted to make homemade peach ice cream.  We found several different recipes, but we decided to go with my regular ice cream recipe with a twist.  Danny had found a recipe that used sweetened condensed milk, and we thought that this was something unusual.  So we did use this, and changed up my recipe a little bit.

DANNY'S PEACH ICE CREAM

Ingredients:

2 cups heavy whipping cream
1 can sweetened condensed milk
3/4 cup milk
4 peaches, peeled, cubed, and mashed
1/2 cup sugar
1 tsp vanilla

Directions:

Mash peaches and add the sugar and mix.  Let sit while you get the other ingredients ready.

Mix cream, sweetened condensed milk, milk, and vanilla.

Then stir in mashed peaches and sugar mixture.

Pour into 1 quart ice cream maker, and follow directions for your ice cream maker.  Mine is a cuisinart and it was done in about 30 minutes.

Pour into a container and freeze.

We did six individual servings in small mason jars, and then the other half we put into a container in the freezer.  Sorry that was the only picture that I took that day.  Sometimes I forget that I write a blog and need pictures.

I hope that you like this recipe.  Let me know what you think.  I love hearing from all of you.

Enjoy!!!
Debi

16 comments:

  1. Congrats on 100 followers!! This ice cream sounds delicious! I love the flavor of peaches.

    ReplyDelete
    Replies
    1. Hi Jenn,
      Thanks for visiting. I hope that you like the recipe.
      Debi

      Delete
  2. Great ice-cream! Finally good ice-cream with no eggs :):)
    Thanks so much for sharing this

    ReplyDelete
    Replies
    1. Hi Winnie,
      Thanks for visiting. Let me know what you think. I don't use eggs in my ice cream, that would require heating and I am too impatient for that.
      Debi

      Delete
  3. Replies
    1. Hi Joann,
      Thanks for visiting. I hope that you like the recipe.
      Debi

      Delete
  4. Thank you so much for linking up to Tasty Thursdays last week. Hope to see you again this week!!
    Nichi - The Mandatory Mooch

    ReplyDelete
    Replies
    1. Hi Nichi,
      Thank you so much for hosting. I will definitely be there next week.
      Debi

      Delete
  5. Looks delicious! I'm featuring it on my FB fan page! :)

    ReplyDelete
    Replies
    1. Hi Kristi
      Thank you so much for featuring me on facebook. I am going to have to log in to look. Love your blog. Thanks for hosting.
      Debi

      Delete
  6. Looks great! Thanks for sharing.

    Congrats on 100 followers.

    Holly

    ReplyDelete
    Replies
    1. Hi Hollie,
      Thanks so much for visiting and following.
      Debi

      Delete
  7. That is so awesome! Glad to be one of the 100. This recipe looks very refreshing on a hot summer day. Thanks for sharing at Mom's Library!

    ReplyDelete
    Replies
    1. Thanks you so much for following, and also for hosting your party.
      Debi

      Delete
  8. Hi Debi

    Love this recipe - just made some peach ice cream but your recipe look so rich and luscious.

    You've been featured on the All Star Block Party. Head on over and grab your button

    ReplyDelete
    Replies
    1. Thank you so much for the feature. I really appreciate it. I love your blog and party. I will head over right now.
      Debi

      Delete

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